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The Skin Society Anti Cellulite Cream is a newly developed natural treatment formulated by The Skin Society scientists and resulting from our research involving a proprietary fermentation methodology for alpine botanical active ingredient.

The Skin Society scientists working with natural and well known ingredients to improve the body aesthetics and to reduce subcutaneous lipids they found a new way to increase the potency of this material by using a fermentation process that we use now with all of our extracts. It results in a synergistic action which geometrically increase the potency of the botanical extract to stimulate the breakdown of lipids in adipocytes.

Recommended usage:

Apply The Skin Society Anti Cellulite cream treatment twice a day on a clean dry skin until the affected area return to its normal and youthful appearance.

Ingredients list: Distilled Water,  Dioctyl dodectyl Adipate, Plantago Lanceolata Leaf extract, Edelweiss Extract, Lecithin, Citrus Aurantium Amara Fruit Extract, Caffeine, Lecithin, Pentylene Glycol, Spirulina Platensis Extract, Soy Isoflavones, Carnitine, Polysorbate 80, Phenoxyethanol  Dimethicone, Green Tea extract, Lactamide MEA, Glycerin, (from vegetable source), Arachidyl alcohol, Behenyl alcohol, Arachidyl glucoside, Polyachrylate 13, Polysorbutene, Polysorbate 20,Niacinamide, (Vitamin B3)  Sodium Ascorbyl Phosphate, (Vitamin C), Caprylohydroxamic acid (and) caprylyl glycol (and) glycerin) combines for a completely natural preservative, and natural Fragrance.

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